• NATIONAL SITE
  • BRITISH COLUMBIA
  • SASKATCHEWAN
  • ALBERTA
  • MANITOBA
  • ONTARIO
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  • NEW BRUNSWICK
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  • PEI
  • NEWFOUNDLAND AND LABRADOR
  • YUKON
  • NUNAVUT
  • NORTHWEST TERRITORIES
1
Nutritional Information

Per serving

Calories:
598
Protein:
41g
Fat:
29g
Carbohydrates:
45g
Sodium:
853mg

Credit
Lori Kennedy (eatineatout.ca)

Serves: 4-6
Prep Time: 15 mins
TIP: Buffalo Turkey can be warmed a bit or served cold.
Cilantro Lime Dressing:
  1. Mix all ingredients in a small bowl until smooth.
  2. Refrigerate until ready to assemble tacos.
Tacos:
  1. In a bowl, mix cooked turkey, buffalo wing sauce and cilantro.
  2. Refrigerate until ready to assemble tacos.
To assemble: Fill a tortilla with lettuce, Buffalo Turkey*, avocados, carrot, celery and feta cheese. Drizzle with Cilantro Lime Dressing and garnish with optional fresh cilantro, green onions and a wedge of lime.   Excellent source of vitamin A, vitamin C, niacin, thiamin, riboflavin, vitamin B6, vitamin B12, folate, pantothenate, magnesium, zinc and selenium. Good source of calcium and iron.

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