• NATIONAL SITE
  • BRITISH COLUMBIA
  • SASKATCHEWAN
  • ALBERTA
  • MANITOBA
  • ONTARIO
  • QUEBEC
  • NEW BRUNSWICK
  • NOVA SCOTIA
  • PEI
  • NEWFOUNDLAND AND LABRADOR
  • YUKON
  • NUNAVUT
  • NORTHWEST TERRITORIES
Nutritional Information

Per serving

Calories:
210
Protein:
24 g
Fat:
14 g
Carbohydrates:
1 g
Sodium:
75 mg
Easter Egg Purple
Easter Egg Purple

Credit
Manitoba Turkey Producers

Serves: 4
Prep Time: 10 mins
Cook Time: 20 mins
Easter Egg Orange
Easter Egg Orange
Easter Egg Yellow
  1. Preheat oven to 350F.
  2. Mix sauce ingredients and refrigerate.
  3. Combine turkey, garlic, lemon zest, pine nuts, parsley and salt and pepper.
  4. Form into small 1-inch thick patties and pan fry until lightly brown.
  5. Transfer to a baking sheet and cook for 10 minutes or until fully cooked.
  6. Serve in a warm pita with a dollop of yogurt sauce and your favourite fresh vegetables like lettuce, tomato, green onion and cucumber.
  Nutritional facts per 5 oz/140 g:  210 calories; 24 g protein; 1 g carbohydrates; 75 mg sodium; 14 g fat    
Easter Egg Pink
Easter Egg Pink

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