• NATIONAL SITE
  • BRITISH COLUMBIA
  • SASKATCHEWAN
  • ALBERTA
  • MANITOBA
  • ONTARIO
  • QUEBEC
  • NEW BRUNSWICK
  • NOVA SCOTIA
  • PEI
  • NEWFOUNDLAND AND LABRADOR
  • YUKON
  • NUNAVUT
  • NORTHWEST TERRITORIES
1

Credit
Courtesy of Jason Wortzman, Granny’s Poultry Cooperative

Serves: 6-8
Prep Time: 10 mins
Cook Time: 90 mins
  1. Grease a large casserole dish with butter and preheat oven to 350°F (177°C).
  2. Sauté onion and sausage in a pan with olive oil until lightly brown. Let cool.
  3. Mix all remaining ingredients in a large bowl.
  4. Place mixture into casserole dish and bake for 1.5 hours.

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