• NATIONAL SITE
  • BRITISH COLUMBIA
  • SASKATCHEWAN
  • ALBERTA
  • MANITOBA
  • ONTARIO
  • QUEBEC
  • NEW BRUNSWICK
  • NOVA SCOTIA
  • PEI
  • NEWFOUNDLAND AND LABRADOR
  • YUKON
  • NUNAVUT
  • NORTHWEST TERRITORIES
1

Credit
MacKenzie & Richelle @rivercitysisters

Serves: 4
Prep Time: 15 mins
Cook Time: 15 mins
  • Pre heat barbeque or grill
  • In a mixing bowl, combine burger ingredients thoroughly and form into patties about 1 inch thick and 3-4 cm in diameter.
  • Place patties on barbecue and grill for 5 minutes. Flip and keep on grill until desired brown and internal temperature reaches 165 deg
  • Combine guacamole ingredients while burgers finish cooking
  • Spread BBQ sauce on patties and Remove burgers from grill.
  • Assemble by spreading guacamole on buns and layering desired fresh toppings!

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