• NATIONAL SITE
  • BRITISH COLUMBIA
  • SASKATCHEWAN
  • ALBERTA
  • MANITOBA
  • ONTARIO
  • QUEBEC
  • NEW BRUNSWICK
  • NOVA SCOTIA
  • PEI
  • NEWFOUNDLAND AND LABRADOR
  • YUKON
  • NUNAVUT
  • NORTHWEST TERRITORIES
Nutritional Information

Per serving

Calories:
367
Protein:
17g
Fat:
20g
Carbohydrates:
32g
Sodium:
515mg
Easter Egg Purple
Easter Egg Purple
Serves: 4 Servings
Prep Time: 15 mins
Easter Egg Orange
Easter Egg Orange
Easter Egg Yellow
TIP: No Panini press? Wrap sandwiches in foil and bake in a 400°F (200°C) oven for 15 minutes or until cheese is melted and sandwich is heated through.
  1. Pre-heat Panini press to medium-high.
  2. Rub the cut surfaces of each bun with the cut side of the garlic and brush with oil.
  3. Layer the bottom bun with red pepper slices, basil leaves and turkey dividing equally between the four sandwiches.
  4. Top each sandwich with two slices of cheese and the bun top.
  5. Place sandwich on Panini press and grill closed for 5 minutes or until cheese is fully melted and sandwich is heated through.
  6. Serve with warmed pasta sauce for dipping!
Easter Egg Pink
Easter Egg Pink

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